Discover the story of Solus Kitchen & Bar
Join us on a gourmet journey where our passion for cuisine meets our years of experience in hospitality and entertainment. Marco and Keyvan, brothers, have navigated the active worlds of cuisine and music, culminating in the establishment of Solus, a modern European restaurant and bar in the heart of London's Holborn neighbourhood.
Our journey:
Our adventure began over a decade ago, with modest beginnings in the hospitality and entertainment industry. We sharpened our skills by managing thriving bars and producing amazing events, each bringing our own distinct talents to the table. Marco, with his culinary prowess and eye for design, and Keyvan, with his business acumen and marketing savvy, made the ideal team.
Feather and Heart:
In 2018, we made our dream come true by opening Feather & Heart, a trendy coffee shop and wine bar. This cosy haven quickly became a local favourite, thanks to Marco's wonderful dishes and Keyvan's savvy business and marketing strategies. But we craved for more—a space where we could share our love of cuisine, hospitality, and design.
Birth of Solus:
And thus Solus was born, the result of years of experience and a shared vision of culinary excellence. From concept to execution, every part of Solus displays our commitment to quality, creativity, and innovation.
The Solus Experience:
Step into our sleek, contemporary space, where every detail, from the custom-made furniture to the atmospheric lighting, has been meticulously curated to create an inviting ambiance. Our menu boasts a fusion of modern European flavors, with signature dishes like Herb-Crusted Roasted Lamb and Duck Leg Confit stealing the spotlight.
Sustainability & Local Sourcing:
We're not just passionate about flavor; we're committed to sustainability. We source our ingredients locally, supporting the community and reducing our carbon footprint.
Challenges & Triumphs:
Our journey hasn't been without its challenges—from navigating the uncertainties of Brexit to overcoming construction setbacks. But with perseverance and a dedicated team by our side, we transformed adversity into triumph, opening our doors to guests in August 2023.
Looking to the Future:
As we look to the future, our mission remains unchanged—to provide exceptional dining experiences that delight the senses and create lasting memories. With plans to expand Solus's reach and continue setting the standard for culinary excellence, the journey has only just begun.
Join Us at Solus:
Embark on your own culinary adventure at Solus Kitchen & Bar, where every dish tells a story and every moment is savored. From intimate date nights to celebratory gatherings, Solus invites you to experience the magic of modern European cuisine in the heart of London's bustling Holborn district.
Book your table today and discover the magic of Solus.
